I recently got to review Jolly Llama they make dairy free frozen sorbet pops for kids and adults alike. These are made with perfectly ripened fruit, Non-GMO, Tree and Nut Free, Gluten Free, 100 calories or less. They come in the flavors Mango, Banana Coconut, Strawberry, Pineapple Coconut and Raspberry. I found these at my local Whole Foods Market and was so excited to find them as I have a hard time finding products in my state of Maine at times.
My Opinion: I really love these flavors and being made with more natural ingredients they by far are better tasting and better for you then some sorbet pops out there. Because brown rice syrup is one of the ingredients it is not over sweet and has just the right amount of sweetness. I like I can also enjoy what I love without putting on the pounds.
To learn more about this company visit http://thejollyllama.com/
Scott Jacobson started Jolly Llama he has been a chef on both coasts and graduated from the French Culinary Institute in NYC. He wanted to make something that more than a few restaurant patrons could have expanding to thousands of grocery shoppers as he had an appreciation for well-made great tasting food.
Disclaimer: I was in no way compensated for this review and this is solely my own opinion which may differ from yours.