Well it is that time of the year again where we say
goodbye to one year and welcome a new one. I always like to make New Year’s
resolutions and some people like to reflect on the past year. New Year’s Eve
there are so many parties and maybe you might be hosting some. Let me share
with some easy recipes from New York Style Pita Chips to serve at your party.
Butternut Squash
Bruschetta Dip
Prep
Time: 20 minutes
Cook Time: 8 minutes
Makes
3 Cups of Dip
INGREDIENTS:
2
TBSP. Olive Oil
3
Cups Diced Butternut Squash
½
Cup Coarsely Chopped Dried Cranberries
2
Ounces Procuitto Chopped
1/3
Cup Crumbled Blue Cheese
1
TBSP. Chopped Fresh Sage
DIRECTIONS:
Heat
olive oil in large nonstick skillet over medium heat. Add squash and cook 6
minutes, stirring occasionally, until squash is tender-crisp.
Stir
in cranberries and prosciutto. Cook 2 minutes or squash is tender.
Remove
from heat, let cool; stir in blue cheese and sage. Serve with New York Style Pita Chips, works best
with New York Style Ancient Grains & Flaxseed, Chia Seeds & Quinoa, Sea
Salt, Parmesan Garlic & Herb or Red Hot Chili Pepper Pita Chips.
*Substitute 1 (16-oz.) package
frozen diced squash for fresh squash. Reduce first cook time to 3 minutes.
Strawberry
Marscarpone Dip
Prep Time: 15 Min
Serves: 2
1/2 cups
INGREDIENTS:
1 cup Mascarpone Cheese
1 cup whole milk ricotta cheese
1/4 cup maple syrup or honey
1 Tbsp. Grand Marnier
1/2 cup sliced strawberries
3 Tbsp. balsamic glaze
DIRECTIONS:
Beat mascarpone with ricotta, maple syrup, and Grand Marnier in large
bowl with electric mixer until thoroughly combined and smooth. Spoon
mascarpone mixture into serving bowl and enjoy.
Top with
strawberries and drizzle with balsamic glaze. Serve with New York Style Pita Chips,
works
best with New York Style Ancient Grains & Flaxseed, Chia Seeds &
Quinoa, or Sea Salt Pita Chips.
Goat
Cheese Logs 3 Ways
Prep
Time 15 Minutes
Makes
12 Servings
Goat Cheese with Fig Pistachios
and Cranberries
INGREDIENTS:
1 8-11 oz. package goat cheese
3 Tbsp. fig spread
1/3 cup coarsely chopped pistachio
1/3 cup coarsely chopped dried cranberries
DIRECTIONS:
Place goat cheese on shallow plate and brush fig spread over
goat cheese. Combine pistachios and cranberries and pour over goat cheese. Roll
goat cheese in pistachio mixture, pressing mixture into goat cheese until
evenly coated. Serve with New York Style Pita
Chips, works
best with New York Style Ancient Grains & Flaxseed, Chia Seeds &
Quinoa, Sea Salt Pita Chips.
Goat Cheese with Chipotle, Honey
& Peptitos
INGREDIENTS:
3 Tbsp.
honey
1/8 tsp. ground chipotle chili powder
1 8-11 oz. package goat cheese
1/3 cup pepitos (pumpkin seeds)
2 Tbsp. chopped fresh cilantro
DIRECTIONS:
Combine honey and
chipotle chili powder. Place goat cheese on shallow plate and drizzle honey
mixture over goat cheese. Combine pepitos and cilantro and pour over goat
cheese. Roll goat cheese in pepitos mixture, pressing mixture into goat cheese
until evenly coated. Serve with New York Style Pita Chips.
Goat Cheese with Pesto, Pine Nuts
& Sundried Tomatoes
INGREDIENTS:
1 8-11
oz. package goat cheese
1 Tbsp. prepared pesto
1/3 cup coarsely chopped pine nuts
1/3 cup coarsely chopped sundried tomatoes
DIRECTIONS:
Place goat cheese
on shallow plate and brush pesto over goat cheese. Combine pine nuts and
tomatoes and pour over goat cheese. Roll goat cheese in pine nut mixture,
pressing mixture into goat cheese until evenly coated. Serve with New York
Style Pita Chips.
So those are the
simple recipes to make for New Year’s Eve and let me know how your guests like
them. To see more visit http://www.newyorkstyle.com/
Disclaimer: I was
in no way compensated for this review and this is solely my own opinion which
may differ from yours.