5
Ingredient Air Fryer Recipes by Camilla V. Saulsbury from Robert Rose Books. Life
is filled with countless little pleasures crispy fried food is one of them.
Thanks
to the invention of the home air fryer, which relies on hot air rather than hot
oil to “fry” foods, you need not wait for weekend splurges or special occasions
to savor this simple delight. You can enjoy fried foods anytime, with a
fraction of the fat and calories and none of the messy cleanup left in the wake
of traditional oil-fried foods. All of the recipes in this collection require
no more than five ingredients (excluding salt, pepper, water and cooking
spray), and most can be fully prepared in just 15 to 20 minutes.
Each recipe is
unique, designed exclusively for the air fryer and downright delectable. The
results are every bit as irresistible as higher-fat options perhaps even more
so. Whether you are a novice or a well-seasoned air-fry cook, you will find
recipe after recipe that delivers impressive results, time and again.
My Opinion: I recently got an air fryer and I am so
excited to try out this cookbook with over 200 easy recipes. I am so in love
with the recipes as they are new and different to what I currently prepare some
are Teriyaki Shrimp Balls, Blooming Green Onion, Bacon and Eggs Hand Pies and
so many more. They are so easy to make and prepare.
Disclaimer:
I received one or more of the products or services mentioned above for free in
the hope that I would mention it on my blog. Regardless, I only recommend
products or services I use personally and believe will be good for my readers.
I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255: "Guides
Concerning the Use of Endorsements and Testimonials in Advertising.
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