At Eastern Standard Provision Co, quality is their cornerstone. There artisanal soft pretzels are hand-made with only all-natural ingredients and are the perfect stage for their own line of slammin’ dipping sauces. I was sent some pretzels The Wheelhouse creating savory and delicate handmade baked goods is in Master Baker Lauren Kroesser’s wheelhouse. Her latest creation combines the light, airy qualities of a traditional croissant with an authentic Bavarian-style, soft baked pretzel. Perfect as a light snack, appetizer, and charcuterie companion.
The Top Knot has the same distinct overhand sailor’s knot twist. A pretzel that combines the light, airy qualities of a traditional croissant with an authentic Bavarian-style, soft baked pretzel. At 7 ounces and 8 inches in diameter, this is perfect for late night menus, craft beer events, and large venues.
Turnbuckle this light, delicate 1.5-ounce version of our soft pretzel is perfect for a bread basket or as a shared appetizer.
Haus Party Queso Dip like the music of Falco, our dip is cheesy, decadent and comes with a distinct German accent. Wunderbar with a warm ESPCO pretzel, this dip brings some heat and raises the flavor of any sandwich as well.
Get Lost Maui Onion sweet, with a touch of heat, lose yourself in mustard that pairs perfectly with our gourmet soft pretzels, as well as a perfect condiment for sandwiches, and a dip for veggies and cured meats.
My Opinion: These are all yummy pretzels and I like how light and airy they are along with dipping them in the Haus Party Queso Dip with a touch of heat.
See more at https://esprovisions.com
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